This project involves designing, curating, and executing a multi-session tasting series focused on either wine or craft beer. The tangible outcome is a structured, educational, and enjoyable sequence of sensory experiences that progressively build participants' understanding and appreciation for the chosen beverage category. You will produce detailed tasting notes, thematic session plans, carefully selected beverage flights, and thoughtful food pairings. This project demonstrates systematic learning, applied sensory evaluation, and the ability to craft compelling experiential events. It establishes a repeatable framework for hosting engaging educational sessions.
This project is geared toward individuals who thrive on structured exploration, possess a keen curiosity about nuanced flavors, and enjoy sharing their discoveries in an organized social setting.
Your strengths and how they will be useful
Your strengths and how they will be useful
Skills you will develop
Hard Skills (5)
Soft Skills (8)
Unravel to explain how each skill will be learned / performed successfully during the project.
Potential friction points and how to mitigate them
Potential friction points and how to mitigate them
Summary
By completing this, you become a capable sensory engineer and an adept experiential designer. Your thinking evolves to encompass a structured approach to pleasure and education. Your technical range expands into systematic curation and precise articulation of complex sensory data. You will be equipped to engage with environments that demand meticulous planning, nuanced communication, and the creation of immersive participant experiences. This opens doors to developing educational content, leading tasting events, or even pursuing certifications in beverage appreciation or hospitality.
Summary
By completing this, you become a capable sensory engineer and an adept experiential designer. Your thinking evolves to encompass a structured approach to pleasure and education. Your technical range expands into systematic curation and precise articulation of complex sensory data. You will be equipped to engage with environments that demand meticulous planning, nuanced communication, and the creation of immersive participant experiences. This opens doors to developing educational content, leading tasting events, or even pursuing certifications in beverage appreciation or hospitality.